Easy Homemade Ciabatta Bread

This is the easiest (and probably the tastiest) bread I’ve made. Seriously, even you can make it. All you need is a few simple ingredients, and a lot of time…eons of time…like the time it takes for sea monkeys to evolve into tree monkeys time. Eh, maybe not that long, but it’s awhile. It’s mostly […]

Jalapeno Cheese Cornbread Muffins

Jalapeno Cheese cornbread muffins are an easy side dish to any barbeque. They are easily made ahead of time and keep well for up to a week. I love using Jalapenos in my cornbread to give it that spicy kick with the sweet corn. It’s also a great way to use all the jalapenos growing […]

Chocolate Babka Mini Loaves

Chocolate Babka is an Eastern European dessert bread, that is just to die for. It is a little labor intensive, but the result is amazing! Ingredients For the Dough: 1.25 cups milk 2 packets active dry yeast 1 stick butter, melted and cooled 1/2 cup sugar 6 large egg yolks 1/2 teaspoon salt 2 teaspoons […]

French Bread Baguettes

French Bread Baguettes are a basic bread that requires a lot of effort to make. But when done right the result is delicious and can be used as part of so many recipes. Ingredients: First Dough 1 cup room-temperature water 2 cups unbleached all-purpose flour Second Dough 4 cupsĀ unbleached all-purpose flour 2 teaspoons salt 4 […]

Caramelized Onion Focaccia

Caramelized Onion Focaccia is an easy bread that will WOW any audience. My Fiance was recently away for a weekend while I made this Focaccia, when he got home he could not believe it was homemade and not store bought. Luckily I had the pictures from making it to prove that it was indeed from […]

Rustic White Olive and Rosemary Bread

LOVE baking breads, and this olive and rosemary loaf is one of my absolute favorites. It is packed full with taste! I use a blend of mixed olives (It’s normally the left overs from the containers that have been opened in the fridge) and fresh rosemary from my garden. Using fresh herbs from my garden […]