Caramelized Onion Focaccia

Caramelized Onion Focaccia is an easy bread that will WOW any audience. My Fiance was recently away for a weekend while I made this Focaccia, when he got home he could not believe it was homemade and not store bought. Luckily I had the pictures from making it to prove that it was indeed from […]

Herb Roasted Potatoes and Carrots

  Great Side Dish and Super Easy…   Also a great way to use fresh Herbs from your Garden. Ingredients:1 lb Assorted small potatoes (red, purple, yellow, neon green etc.)1/2 lb Whole Carrots (4-5 Sticks)2 Heads of Garlic (many cloves!) 1 Tbsp Fresh Rosemary, chopped 1 Tbsp Fresh Thyme, chopped 1 Tbsp Fresh Curly Parsley, […]

Sage Braised Boneless Pork Loin Chops

    At about $2 per pound, whole pork loin is not only delicious, it’s a great value. I cut my own chops from a 9 lb loin, about an inch and a half thick. If you haven’t tried this before, it is incredibly EASY! Here’s a great video; this guy lays down hog chopping […]

Everyday Spaghetti and Meatballs

  Tired of frozen meat cubes and that noxious red sauce from the jar?  Here’s a little different take on a classic Spaghetti and Meatballs recipe!   Ingredients: For the Meatballs (yields 12-14): 1/2 lb (2 links) Sweet Italian Sausage (remove from casing) 1 and 1/2 lb Lean Ground Beef 2 Eggs 6 Tbsp Italian Breadcrumbs (we prefer […]

Turkey Egg Cups

This was a pretty easy and healthy brunch alternative. I made this recipe just for myself and 2 muffin tins was a good amount. It would be an easy breakfast or brunch to make for more people as well, by filling the whole muffin tin. The main spice in this dish is Hot and Spicy […]

Avocado Chicken Salad

  I got the idea off of a post I saw on pinterest, but other then a description there was no link to a  avocado chicken salad recipe, so I tried and made one and it turned out REALLY GOOD. A nice alternative to a heavily mayo based chicken salad. The Avocado adds enough creaminess, […]

Italian Wedding Soup

  This Italian Soup recipe is the base of what we’ve been making. It is a great start, but with some substitutions. Please enjoy and if you have another version or any substitutions, please post them in comments, I would love to see what everyone else is doing. I truly believe the key to this […]